Tuesday, March 31, 2020

Mango Salsa



Right now it's hit or miss at the grocery store.  They don't have what I want so I buy something else, and then tomorrow there it is.  That's kinda the story of my life...
But what I AM seeing is lots of produce.  Perfect.  This refreshing mango salsa goes with all the grilled meats, so no matter what they have today, you're covered :)

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(WHAT YOU WILL NEED)

2 or 3 mangos, diced
1/4 of a red onion, diced
1 handful fresh cilantro, chopped
1 jalapeno pepper, seeded and chopped
juice of 1 lime (plus another lime reserved for later)
1 red bell pepper, chopped


 my jalapeno plant

Stir all in bowl and chill in refrigerator.  Before eating, stir and season with a little salt and pepper to taste, and another squeeze of fresh lime juice. 

Last night I served it with grilled fish








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